Menu
We offer a wide variety of menu choices: Hand-cut Steaks, Slow-cooked Prime Rib, Baby Back Ribs, Shrimp, Fish, Chicken, Salads, Appetizers, and gourmet desserts that are to die for. Our dinner menu is available open to close. We also have a moderately priced lunch menu available 7 days a week 11am - 4pm. We offer happy hour from 4pm - 7pm. Click on the links below to view a full description of our menu.

APPETIZERS

We proudly use Trans Fat Free oil.

CACTUS BLOOM
Fresh whole, gigantic Onion cut to bloom, then hand-battered, fried and served with our special sauce.
$6.99

CATTLE WINGS
A pound of large chicken wings fried and basted with our own hot sauce. Served with celery sticks and choice of blue cheese or Ranch dressing. Traditional style or eat 'em like our cooks do, spicy battered with sauce on the side.
$7.49

FIRESIDE SHRIMP
Large shrimp skewered, seasoned and grilled to perfection. Served with our own homemade remoulade sauce.
$7.99

WILMINGTON ISLAND SHRIMP
Large shrimp butterflied and battered in a light coconut batter, then fried to a golden brown. Served with a zesty sweet and sour marmalade sauce.
$7.99

SPLIT RAIL CHEESE STICKS
Extra long mozzarella sticks coated with a special garlic butter breading. Served with our own Marinara sauce.
$6.99

CHILI POPPERS
Extra mild jalapeņo halves popped full of cream cheese, then rolled in a butter breading and fried to a golden brown. Served with Picante sauce.
$6.99

TEXAS TOADSTOOLS
Fresh whole mushrooms lightly coated with a rich tasting butter breading and fried to a golden brown. Served with Bistro sauce.
$6.99

POTATO SKINS
Idaho potato skins loaded with smoked Gouda cheese and Applewood smoked bacon. Served with sour cream.
$6.99

CHICKEN FINGERS
Best battered Chicken Tenders you'll ever eat! Served with your choice of Honey Mustard or Ranch dressing.
$6.99

FRIED VEGETABLE BASKET
Garden fresh broccoli, zucchini and yellow squash hand-breaded and fried to a golden brown. Served with our homemade ranch dressing.
$6.49

FRENCH ONION CROCK
Our own version made with sauteed onions, homemade crouton toast and topped with Provolone cheese. Served Brasserie' Style.
$3.59

SOUP OF THE DAY
Ask your server about today's speciality.
$2.69 Cup $3.29 Bowl

15% gratuity added to parties of 8 or more. Thank You.

MOST WANTED LIST

We proudly serve USDA CHOICE Midwestern grain-fed beef. All of our steaks are "hand-cut" daily by our own in-house butcher and never frozen. It is our goal to always prepare every meal to your satisfaction. Our "cooking styles" are RARE - seared on the outside with a red, cool center from edge to edge. MEDIUM RARE- warm, red center. MEDIUM - hot center, pink throughout. MEDIUM WELL - hot, pink almost gone. WELL - hot, grey throughout. We can also prepare a steak PITTSBURGH STYLE - heavily seasoned and blackened on the outside.
Each entree served with a House or Caesar Salad and choice of baked potato, french fries, rice pilaf or steamed vegetables.

DELMONICO 12 oz
A juicy, center-cut Ribeye, hand-trimmed to our specifications.
$16.99

RIO GRANDE RIBEYE 16 oz
A BIG, tender cut from USDA Choice Ribeye.
$18.99

BARREL CUT FILET MIGNON 7 oz or 10 oz
One of our most popular cuts, from fresh tenderloin and wrapped with a slice of Smoked Bacon.
$17.99 7oz $21.99 10 oz

T-BONE 16 oz
A flavorful "bone in" combination of New York Strip and Filet Mignon.
$18.99

TRAIL BOSS PORTERHOUSE 22 oz
An impressive "bone in" center cut T-Bone.
$23.99

NEW YORK STRIP 14 oz
A very flavorful extra thick cut.
$17.99

CENTER CUT SIRLOIN 12 oz
Delicious and hand-trimmed from the heart of the Sirloin.
$14.99

CHOPPED STEAK
Fresh ground steak smothered in a choice of fresh grilled peppers and onions or mushroom gravy.
$10.29

FILET KABOB
Choice pieces of Filet Mignon skewered with onions, bell peppers, mushrooms and tomatoes.
$17.99

PORK FILET MIGNON
Two 6oz pork tenderloin steaks wrapped in bacon. Served "Southern Style" with our delicious baked beans and sweet potato fries or "Big City Style" with a baked potato and fresh steamed vegetables.
$14.99

AUSTIN'S FAMOUS PRIME RIB
USDA Choice boneless Rib Loin hand-rubbed with our special blend of herbs and spices, then slow cooked all day to bring out a flavor that will excite your taste buds.
$16.99 12oz $18.99 16oz

PRIME RIB AND SHRIMP
A 10 oz portion of slow cooked Prime Rib served with Au jus. Your choice of our famous Grilled Shrimp with Remoulade sauce or Coconut Shrimp with zesty Sweet and Sour Marmalade sauce.
$19.99

Add an order of grilled shrimp to any entree...............................$6.49

FRESH SEAFOOD

Each entree served with a House or Caesar Salad and baked bread.
We proudly use Trans Fat Free oil.

CAJUN GRILLED SHRIMP
Large Shrimp seasoned and grilled to perfection. Served with a side of our own Remoulade sauce. Available fried. Served with choice of baked potato, fresh steamed vegetables, rice or fries.
$14.99

GRILLED SALMON STEAK
Salmon steak, seasoned and grilled. Served with fresh steamed vegetables and choice of baked potato, rice or fries.
$13.99

DEEP SEA COMBO
A fresh portion of blackened Grouper, combined with our famous Grilled Shrimp. Served with choice of baked potato, fresh steamed vegetables, rice or fries.
$18.99

BLACKENED GROUPER
A fresh portion of Grouper heavily seasoned. Blackened and served with fresh steamed vegetables and choice of baked potato, rice or fries.
$15.99

COCONUT SHRIMP
Large shrimp battered in a light, golden coconut batter then fried to perfection. Served with zesty, sweet and sour orange marmalade sauce. Served with choice of baked potato, fresh steamed vegetables, rice or fries.
$14.99

SOUTHERN FRIED CATFISH
Catfish filets lightly dusted and fried to perfection. Served with fries, fresh coleslaw, hushpuppies, tartar sauce and lemon.
$13.99

FRIED SHRIMP
Sweet tender shrimp lightly dusted and deep fried. Served with fries, fresh coleslaw, hushpuppies, cocktail sauce and lemon.
$14.99

FRIED FISH AND SHRIMP PLATTER
Select any two: Grouper, Farm Raised Catfish, Tilapia, White Shrimp or Coconut Shrimp. Served with fries, fresh coleslaw, hushpuppies, cocktail sauce and lemon. Hand dusted to order.
$14.99

GRILLED TILAPIA
Seasoned and grilled. Served with fresh steamed vegetables and choice of baked potato, wild rice or fries.
$13.99

RIBS 'n CHICKEN

Each entree served with a House or Caesar Salad and baked bread.

BABY BACK RIBS
Slow cooked with hickory, so tender they literally fall off the bone. Then we baste and char broil them to bring out a flavor that will keep bringing you back. Served with baked beans and sweet potato fries.
$12.99 Half Rack $15.99 Full Rack

RIBS AND CHICKEN
Half rack of slow cooked Baby Back Ribs and 1/2 lb boneless barbecued char broiled chicken breast. Served with baked beans and sweet potato fries.
$17.99

SANTA FE CHICKEN
Char broiled chicken breast, smothered with BBQ sauce, topped with bacon and melted Cheddar and Monterey Jack cheese topped with pico de gallo. Served with baked beans and sweet potato fries.
$12.99

CHICKEN KABOB
10oz of breast pieces skewered with bell peppers, onions, mushrooms, and tomatoes. Seasoned and grilled. Served with baked potato, french fries, rice or steamed vegetables.
$12.99

CHICKEN GRILL
A 10 oz butterflied boneless chicken breast seasoned, char broiled, and lightly basted with BBQ sauce. Served with baked beans and sweet potato fries.
$10.99

SMOTHERED CHICKEN
Grilled onions and mushrooms with a blend of melted cheddar and jack cheeses on top of a natural butterflied boneless charbroiled chicken breast.
$12.99

STEAK BURGERS

1/2 pound burger ground fresh daily from steak trimmings. Served with baked potato or fries. Add a salad for $1.59

PROVOLONE CHEESE

SAUTEED ONIONS

SHARP CHEDDAR

AMERICAN CHEESE

SMOKED GOUDA CHEESE & APPLEWOOD SMOKED BACON

SAUTEED MUSHROOMS & SWISS CHEESE

BLUE CHEESE

Any Style $7.99

SANDWICH PLATTERS

Each entree served with choice of baked potato or french fries.

RIBEYE CHEESE STEAK
Seasoned and grilled ribeye, sauteed onions and white American cheese.
$8.49

AUSTIN'S ORIGINAL SMOKEHOUSE
Applewood Smoked Bacon and a blend of three melted cheeses atop a generous portion of shaved ham and turkey. Served on Texas Toast with lettuce, vine-ripe tomatoes and onion.
$7.29

GRILLED & COVERED CHICKEN
6oz butterflied boneless chicken breast charbroiled, topped with vine ripe tomato, applewood smoked bacon and melted Swiss. Served on a toasted bun with honey mustard and leaf lettuce.
$7.29

GARDEN SPECIALTIES

GRILLED CAESAR
Your choice of a seasoned and grilled chicken breast, grilled shrimp, or salmon served on top of a generous portion of our Caesar salad, then topped with vine ripe tomatoes, shredded Parmesan and fresh baked croutons.
$8.49

GRILLED SALAD
Your choice of seasoned and grilled chicken breast or beef tips served over a bed of mixed Iceberg and Romaine lettuce with vine ripe tomatoes, cheese, red onions, fresh baked croutons and dressing of your choice.
$8.49

FRIED CHICKEN TENDER SALAD
Fresh fried chicken tenders sliced and served over a bed of mixed Iceberg and Romaine lettuce with vine ripe tomatoes and a mix of Cheddar and Monterey Jack cheese, topped with slices of red onion and served with our homemade Honey Mustard dressing.
$8.49

SIDES

Sauteed Mushrooms
$2.99

Grilled Onions & Peppers
$2.29

Onion Rings
$3.99

Fresh Steamed Vegetables
$2.39

Baked Potato
$3.29

House or Caesar Salad
$3.99

Basket of Fries
$2.99

Sweet Potato Fries
$3.99

Mushroom Gravy
$1.29

CHILDREN'S MENU

10 and under. Served with french fries, a drink and ice cream.

Quarter Pound Cheeseburger
$5.99

Chicken Fingers
$5.99

6 oz New York Strip
$7.99

Popcorn Shrimp
$5.99

HOMEMADE DESSERTS

KEY LIME PIE
Tart, refreshing and made with key lime from the Florida Keys! Nestled on a sturdy graham cracker crust. Topped with whipped cream and a lime twist.
$3.99

TURTLE CHEESECAKE
A generous wedge of New York style cheesecake atop a thick layer of fudge. Smothered with homemade caramel and pecans.
$5.29

CHOCOLATE COBBLER
Irresistible to all chocoholics. A generous portion of warm chocolate cobbler served with rich vanilla ice cream.
$4.99

SOUTHERN BUTTER PECAN CHEESECAKE
A generous wedge of homemade cheesecake loaded with sweet Georgia pecans nestled on a rich buttery graham cracker crust. Plain or drizzled with our own sweet Jack Daniels sauce.
$4.79

AUSTIN'S STAMPEDE LUNCHES

Lunch menu served 7 days a week: 11 am to 4 pm.
Each entree served with a House or Caesar Salad and choice of baked potato, french fries, rice or steamed vegetables.

LUNCHEON STRIP 6 OZ
Lunch cut of USDA choice Strip loin.
$8.49

LUNCHEON DELMONICO 7 OZ
Lunch cut from the center of the Rib loin.
$8.49

LUNCHEON SIRLOIN
6oz portion of center cut Sirloin.
$7.99

LUNCHEON PORK FILET MIGNON
One 6oz gourmet pork tenderloin steak wrapped in bacon. Served with our delicious baked beans and sweet potato fries.
$8.49

GULF COAST SIESTA
A lunch sized combination of grilled Grouper and our signature "Fireside" Shrimp.
$8.99

BEEF TIPS
6 oz of choice meat cut into bite-sized pieces seasoned and grilled, smothered with grilled onions and peppers and/or mushroom gravy.
$7.99

CHOPPED STEAK 1O OZ
Fresh ground chopped steak from trimmings of Ribeye, Tenderloin, Strip loin and Sirloin smothered in a choice of fresh grilled peppers and onions or mushroom gravy.
$7.99

COUNTRY FRIED STEAK
A generous portion of country fried steak with white pepper gravy.
$7.99

PORK RIBLETS
A generous portion of pork riblets slow cooked, then char broiled and basted with BBQ sauce. Served with baked beans and sweet potato fries.
$8.99

CHICKEN RIO
8oz portion of boneless char broiled chicken breast covered with a blend of melted Cheddar and Monterey Jack cheese and topped with fresh pico de gallo.
$7.99

SCATTERED CHICKEN TIPS
Seasoned and grilled chicken breast tips smothered with grilled peppers and onions.
$7.99

LITE COMBO
Pick any two and create your own combo from the following items: House or Caesar salad, steamed vegetables, bowl of soup or baked potato.
$6.99

Additional Salads available on our Dinner Menu.

SANDWICHES

Choice of baked potato or fries. Add a salad $1.99

BEST FISH SANDWICH
Your choice of grilled, blackened or fried catfish, served on a toasted, dusted kaiser bun with lettuce and tomato.
$7.29

GROUPER SANDWICH
Fried or grilled gulf grouper served with our own remoulade sauce, vine ripe tomato and lettuce.
$7.99

RIBEYE CHEESE STEAK
Seasoned and grilled Ribeye, sauteed onions and white American cheese.
$8.49

AUSTIN'S ORIGINAL SMOKEHOUSE
Applewood smoked bacon and a blend of three melted cheeses atop a generous portion of shaved ham and turkey. Served on Texas Toast with lettuce, vine-ripe tomatoes and onion.
$7.29

STEAK BURGERS
1/2 pound burger ground fresh daily from steak trimmings. Your choice of toppings: Provolone cheese, sharp cheddar, blue cheese, smoke gouda & Applewood smoked bacon, sauteed onions sauteed mushrooms & Swiss cheese, American cheese.
$7.29

GRILLED AND COVERED CHICKEN
6 oz butterflied boneless chicken breast charbroiled, topped with vine ripe tomato, applewood smoked bacon and melted Swiss. Served on a toasted bun with honey mustard and leaf lettuce.
$7.29

OFFSHORE LUNCH BASKETS

Our baskets are cooked fresh to order and served with fries, fresh coleslaw and hushpuppies. Add a salad $1.99
We proudly use Trans Fat Free oil.

FARM RAISED CATFISH FINGERS
Catfish Filets lightly dusted and deep fried. Served with tartar sauce and lemon.
$7.99

FRIED SHRIMP
Sweet, tender white shrimp lightly dusted and fried to a golden brown. Served with cocktail sauce and lemon..
$7.99

SHRIMP AND FISH BASKET
Lightly dusted catfish fingers and white shrimp. Served with tartar sauce and lemon. Dusted and cooked fresh to order.
$8.49

GULF GROUPER FINGERS
Gulf Grouper filets cut into fingers, then gently dusted in our house seasoned breader and deep fried. Served with remoulade sauce and a lemon.
$7.99

Hours, Directions, Parking and Miscellaneous information
We are open for lunch and Dinner 7 days a week, Sunday through Wednesday 11am to 10pm. Thursday through Saturday 11am to 11pm.

Directions:
From I-75 southbound, Take exit 16. At the end of the exit ramp there will be a traffic light, proceed straight through the traffic light into our parking lot.

From I-75 northbound, Take exit 16. You will merge right to take a right off of the ramp, get in the far left lane which will take you back under the Interstate overpass. Get in the left turn lane at the first red light, turn left into our parking lot.

Valdosta area: We are located at the corner of I-75 Exit 16 and West Hill Ave.
2101 W Hill Ave

We accept the following major credit cards: Mastercard, Visa, and American Express.