Ground fresh from steak trimmings daily. Your choice of: American, Aged Cheddar, Provolone, smoked Gouda, Swiss or Bleu Cheese. Additional toppings available for $.59 each: Bacon, sauteed mushrooms or grilled onions.

Seasoned and grilled Ribeye, sauteed onions and white American cheese. Served open faced on a hoagie bun.

Your choice of grilled, blackened or fried catfish or tilapia, served on a toasted, dusted kaiser bun with lettuce and tomato.

Applewood smoked bacon and a blend of three melted cheeses atop a generdus portion of shaved ham and turkey. Served on Texas Toast with lettuce, vine-ripe tomatoes and onion.

A natural butterflied chicken breast charbroiled, topped with vine ripe tomato, applewood smoked bacon and melted Swiss. Served on a toasted bun with honey mustard and leaf lettuce.